Simple salt, complex flavour. Savoury. Earthy. Spicy. Satisfying. Pure Mexico. Pairs with fine Mezcals and Tequilas. Makes an unbeatable Paloma or Michelada. Exquisite finish for shrimp, salads, guacamole, or in signature Mexican dishes. Sprinkle it on an orange slice, take a sip of mezcal or tequila, then squeeze it in your mouth and experience it!
Made with wild, adult red grasshoppers, chile from Oaxaca, Cuytlán Sea Salt and a zing of lemon. Nothing compares to the flavour and richness of one of the most exotic seasonings ever created. Hand-harvested, sun-dried, toasted and tenderly ground to a rough texture that crunches in your mouth.
- Adult dried and toasted red grasshoppers ground with Oaxacan chilies and sea foam salt with a hint of lemon.
- Great savoury flavour to accompany your cocktails and drinks.
- Add to fruits and salads, or in signature Mexican dishes.
- Made in Oaxaca, Mexico from a prehistoric recipe.
Ingredients: sea salt, chile costeño, toasted and ground grasshoppers with lime.
Size: 50 gram jar
ABOUT GRAN MILTA
Enjoy the flavours of Mexico in your drinks or food from anywhere in the world.
Gran Milta was born in 2012 in Mexico, a country full of natural beauties, wonders, bright colours and unique flavours. The special salt comes from a family recipe passed down from generation to generation and involves everything Mexico is about: history, nature and pride.
Mexico is the place where Mezcal was born, and GRAN MITLA wants to teach the world the correct way to taste it. Producing the best authentic salt the world has ever tasted, using exactly the same recipe their grandmother inherited across several generations from a small town called Gran Mitla in Oaxaca. The GRAN MITLA family are proud to show the world what Mexico is all about.
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