News

We’re all frisky for whisky! But how well do you know your styles?

Whisky is essentially a grain based distillate that has been matured in oak barrels. However, for this simple definition, it comes in many forms. Today we’re going to look at three popular styles and the differences between them. Scotch Whisky, Bourbon and Japanese Whisky, which has been growing in popularity around the world.

Surprise! When Old Fashioneds were first made, they were called by a different name. Discover the history of the Old Fashioned, how to make one, whether you should use fruit, why stirring is so important, and some variations on the classic recipe to experiment with.

Shrubs vs. Drinking Vinegars Shrubs are drinks with an interesting history. They are a type of acidulated beverage, which means some sort of acid is added to a spirit, usually citrus like lemon and lime, or vinegar. So, technically there are two types of shrub, both very closely related. The latter makes a type of shrub otherwise known as ‘drinking vinegars’. The former has been around since the 15th century, descending from medicinal cordials first made by Italian Apothecaries during the Renaissance. Because distilling was becoming well refined during that period, cordials were alcohol-based and contained various herbs and spices...

Tasting is one of life’s gifts. To drink is one thing, but to taste? That’s when you really appreciate a spirit. Drinking is a rich experience with much to explore. After judging spirits awards for four years, I can share tips on tasting like a pro. So, let’s sit down for a lesson on: Appearance, Taste, Note, Palate, and Finish. I suggest you digest this with a spirit in hand and taste along with me. The real learning comes from doing.